Saturday, November 7, 2009

My Colonial Scarf

I love the Colonial period of United State's history. It was a time of great hardship but also a time of extraordinary events for our country. I also related to the puritan philosophy of that time and the simplicity of ideas and values. Or so it seems until you look closely. I suppose every generation faces their own troubles and political difficulties.



In any event, this simple scarf reminds me of Colonial America and I couldn't resist knitting it in time for Thanksgiving.


My interest in the colonial period was recently reinvigorated when I watched a couple of videos about that period. If you are interested in this period, you might also enjoy watching them. One was John Adams (an HBO miniseries) and other was a movie The Crossing about George Washington's surprise attack over the icy Delaware with the future of our country in the balance. Both were very strong men who knew a thing or two about facing opposition and difficult odds.

A blogging friend, Tracy of Pink Purl recently featured this post reviewing the book My Dearest Friend, Abigail and John Adams, which is a closer view of this extraordinary couple.

Particulars: Cinnamon Grace (free scarf pattern courtesy of Knitworks by Katie Harris); 3.5 skeins Blue Sky Alpacas - Melange; US 3 needles - circular 40 inch; modifications: none. The pattern states this should be 72 inches long. Mine is a 46 inch crescent shape. I washed but did not stretch or block this as I think some of the flounce might be lost if you do that. Or, perhaps mine turned out so much shorter than 72 inches cuz I was doing something wrong. Who knows. I am happy with the length, in any event.



Sorry for this short and rather disjunct post. I'm tired and feel as though I have worked a thousand hours these past few weeks. Wanted you to see my home office (in the upper corner of the above picture) where I unravel complex accounting frauds. I'm afraid I'm not very tidy, but I know where everything is. I'm currently in the middle of a large case that is in full swing with pretrial filings and discovery work.

But, since the holidays are coming whether we are ready or not, here's a nice recipe (picture from last year) that is a favorite of mine.

Holiday Salad Recipe ~ Mixed Greens with Oranges, Cranberries and Pecans

Keeping with a colonial theme, this is a rustic but tasty salad that compliments the flavors of the Fall harvest. It's a great dish to take along when meeting knitting friends for lunch or a large gathering of family. I mix the dressing ahead of time along with the pecans and then just pour it over the green salad just before serving. I hope that you will enjoy this salad as much as I do!


Ingredients:

6 Servings:

1 cup plus 3 Tablespoons orange juice
6 Tablespoons dried cranberries
3 1/2 Tablespoons Olive Oil
2 Tablespoons white wine vinegar
1 Tablespoon grated orange peel
6 cups mixed baby greens
3 oranges peeled and white pith removed, segmented
3/4 cup pecans, toasted

Directions:

1. Bring 1 cup orange juice to simmer in heavy small saucepan. Remove from heat. Mix in dried cranberries. Let stand until softened, about 30 minutes. Drain well and discard soaking juice.

2. Toast pecans for approximately 10 minutes in a low oven. Set aside to cool.

2. Whisk oil, vinegar, orange peal and remaining 3 Tablespoons orange juice in small bowl to blend. Mix in cranberries. Season dressing to taste with salt and pepper (can be prepared 1 day ahead). Cover and refrigerate. Bring to room temperature before serving.

3. Place greens in large bowl. Toss with 2/3 of dressing. Add the orange and pecans. Serve remaining dressing on the side.

Mr Puffy Update



Busy yes. But not too busy to buy Mr Puffy a pumpkin. He continues to do well and be cheerful, bless his little heart. Until next time, be well love well and celebrate togetherness this holiday season!